Ferrero Rocher

Nutritional table
100g per portion (12.5g) % RI*
Nutrients 100g per portion (12.5g) % RI*
Energy kJ/kcal2506/603311/753.75%
Fat g42.75.37.6%
of which Saturates g14.11.89%
Carbohydrates g44.45.52.1%
of which Sugars g39.94.95.4%
Protein g8.21.02%
Salt g0.1530.011.6%
*RI = Reference Intake, EU Directive 2008/100/CE

Ferrero Rocher in brief

Number of calories in each Ferrero Rocher
Ferrero Rocher is sold across five continents, and is the world’s number one boxed assortments brand
Ferrero Rocher was the first product in the Ferrero Pralines range


Ferrero Rocher was introduced in 1982 – an original recipe combining creamy and crunchy tastes and textures, crafted with an inscrutable attention to detail. Each unique, individually wrapped, Ferrero Rocher is made by encasing a whole roasted hazelnut and smooth praline filling in a round wafer shell, coated with smooth milk chocolate and topped with finely chopped hazelnuts. In the UK, Ferrero Rocher was the first product to be developed in the Ferrero Pralines Range.

Nutritional Factsheet

Ferrero Rocher

Did you know?
It took Ferrero five years to get a baked wafer curved just right.
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